Chicken Raw Mango Masala | How to make Chicken Raw Mango Masala

By Bethica Das  |  14th Apr 2018  |  
5 from 1 review Rate It!
  • Chicken Raw Mango Masala, How to make Chicken Raw Mango Masala
Chicken Raw Mango Masalaby Bethica Das
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

11

1

About Chicken Raw Mango Masala Recipe

This is a delicious chicken curry cooked with a combination of chili-garlic-mango chutney and other spices to get a spicy and a tangy taste. Relish it with some naan or tandoori roti to enjoy its true flavour.

Chicken Raw Mango Masala

Ingredients to make Chicken Raw Mango Masala

  • 500 gms boneless chicken, cubed
  • 2-3 tbsp. oil
  • 1 onion, chopped
  • 1 tsp. ginger-grated
  • 2 tbsp. garlic-chili-green mango chutney
  • 1 tsp. coriander-cumin powder
  • 1/2 tsp. turmeric powder
  • 1/2 tsp. garam masala powder
  • salt to taste
  • 2 tbsp. cream
  • coriander leaves, onion rings, lemon wedges and green chilies to garnish
  • garlic-chili-green mango chutney -
  • 8-10 garlic cloves
  • 1 tsp. sesame seeds
  • 4-5 dry red chilies
  • 1/2 tsp. tamarind paste
  • 2 tbsp. fresh grated coconut
  • 1/2 cup green mango pieces
  • salt to taste
  • 2 tbsp. oil

How to make Chicken Raw Mango Masala

  1. Heat 2 tbsp. oil in a non-stick pan and fry the chicken till light brown. keep aside. Add rest of the oil and saute the onion till light brown.
  2. Add the ginger, the garlic-chili-green mango chutney (recipe below), coriander-cumin powder, turmeric powder and garam masala powder with a sprinkle of water. Saute till oil separates.
  3. Then add the fried chicken cubes and salt and continue to fry for 3-4 minutes on low flame till dry. Finish off with the cream and serve, garnished with coriander leaves, onion rings, lemon wedges and green chilies.
  4. Garlic-chili-green mango chutney - Heat oil in a non-stick pan and fry the red chilies for a few seconds. Then add the garlic and saute till light pink in colour. Add the sesame seeds and stir .
  5. Cool and grind along with coconut, tamarind, salt and mango pieces to a smooth paste.

Reviews for Chicken Raw Mango Masala (1)

Shikha Roy6 months ago

Would love to try this.
Reply