Chicken biryani | How to make Chicken biryani

By Mamta Rastogi  |  14th Apr 2018  |  
5 from 2 reviews Rate It!
  • Chicken biryani, How to make Chicken biryani
Chicken biryaniby Mamta Rastogi
  • Prep Time

    90

    mins
  • Cook Time

    25

    mins
  • Serves

    6

    People

3

2

About Chicken biryani Recipe

A delicious chicken biryani for special lunches or dinners.

Chicken biryani

Ingredients to make Chicken biryani

  • 500gm.boneless chicken
  • 1 bowl basmati rice
  • 1 bay leaf
  • 2_3 clove cinnamon stick
  • 2 tbsp biryani masala
  • 1 tbsp ginger garlic minsed
  • 3_4 green chilli
  • 1 tbsp red chilli
  • 1/2 tbsp garam masala
  • oil as used
  • salt as used
  • 2 onion chopped

How to make Chicken biryani

  1. Wash chicken then boil it by adding salt and biryani masala.
  2. Now half boil rice by adding bday leaf clove cinnamon stick.
  3. When its half cooked seive .keep aside.
  4. add oil in kadai add chopped onions ginger garlic saute then add pieces of chicken.
  5. Add all spices and biryani masala splitted green chilli now add rice and whole garam masala.
  6. Mix well and serve with raita or green chutney

My Tip:

Can make it by preparing gravy chicken also.

Reviews for Chicken biryani (2)

Rohit Rastogi5 months ago

Reply

Shikha Roy6 months ago

Thanks for sharing this recipe.
Reply
Mamta Rastogi
6 months ago
wlcm dear