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Photo of Mukkan panner by Divya Konduri at BetterButter
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Mukkan panner

Apr-14-2018
Divya Konduri
20 minutes
Prep Time
30 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mukkan panner RECIPE

Most of the Punjabis likes to eat and like to make

Recipe Tags

  • Punjabi
  • High Fibre

Ingredients Serving: 3

  1. 200 gms panner
  2. 100 gms mukkan
  3. 4 tomato's peices
  4. Half cup coconut paste
  5. 1 cup onion gravy
  6. 1 cup tomato puree
  7. 1 tsp kasuri methi
  8. 1 tsp salt
  9. 1 tsp chili powder
  10. 1 gralic crush
  11. 1 tsp garam masala
  12. Mint leaves half cup

Instructions

  1. Heat a pan add butter put garlic,it's fried add onion gravy cook til leaves butter
  2. Add tomato puree cook until raw Ness left
  3. Add tomato, garam masala,salt, haldi,chili powder, coconut nut paste cook 3 min
  4. Add panner mix up gently just crush kasuri methi put it
  5. Total flavour bind to panner Ready to serve

Reviews (1)  

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Reema Garg
Apr-22-2018
Reema Garg   Apr-22-2018

Yummilicious!

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