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I was totally in love with the recipe when I saw it on Neha's blog. I loved the amalgamation of sauces with honey and paneer. I felt the urge to make the moment I saw it last week but had to wait for the provisions to come in and to venture this. I loved it to the core and this is the best Chinese dish I have ever tasted., I wanted to take beautiful pics for this recipe and I am sure, I did a decent job today with my pics and color combination as well. What do you say?