Name: Egg devil recipe by Debashri Chatterji at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 4
Ingredients: 4 boiled eggs; 2 large potatoes boiled and mashed; 2 medium onion chopped; 2 green chillies chopped; 1 tsp garlic chopped; Salt; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp cumin and coriander powder; 1 tsp bengali garam; Coriander leaves; 1 tbsp maida; 1 egg beaten; 1 cup bread crumb; Shubho nabo borsho

Ingredients Serving: 4

4 boiled eggs
2 large potatoes boiled and mashed
2 medium onion chopped
2 green chillies chopped
1 tsp garlic chopped
Salt
1 tsp turmeric powder
1 tsp red chilli powder
1 tsp cumin and coriander powder
1 tsp bengali garam
Coriander leaves
1 tbsp maida
1 egg beaten
1 cup bread crumb
Shubho nabo borsho

Instructions

Cut the boiled eggs into halves
In a pan heat 1 tbsp oil. Add rhe garlic. Saute well. Add the chopped onions. Saute till brown.
Add the boiled and mashed potatoes. Mix well. Cook for sometime
Remove ànd add Maida, coriander and green chillies. Mix. Let it cool
Take potato mix in hand . Flatten it. Place the halved egg in the center. Wrap it with the potato mix.
Dip it in beaten egg. Roll over the bread crumbs. Keep aside
Fry it in mediun hot oil till golden
Cut them half and serve hot with sauce or chutney or kasundi

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