Name: Chicken tandoori fille recipe by Huda Mulla at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 6 chicken bone less filles; Salt to taste; 1 Lemon; 2 tsp yogurt; 2 tsp red chilli powder; 1 tsp ginger garlic paste; 5 tbsp tandoori masala paste (preferable suhana brand); Oil 1 tsp

ABOUT Chicken tandoori fille RECIPE

Chicken filles marinated in tandoori masala. Grilled in oven and served with green chutney.

Ingredients Serving: 6

6 chicken bone less filles
Salt to taste
1 Lemon
2 tsp yogurt
2 tsp red chilli powder
1 tsp ginger garlic paste
5 tbsp tandoori masala paste (preferable suhana brand)
Oil 1 tsp

Instructions

Marinate chicken in salt and lemon and keep aside.
Then add in yogurt chilli powder ginger garlic paste and tandoori masala paste and marinate everything well.
Heat a pan with some oil.
And Put the chicken on it.
And Cook half way.
Put the chicken pieces now on baking rack and bake at high in oven till chicken starts to change its colour.
Once done serve with Favorite green chutney of your choice.

Similar Recipes