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Chicken malai tikka | How to make Chicken malai tikka

By Mamta Rastogi  |  17th Apr 2018  |  
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5 from 1 review Rate It!
  • Chicken malai tikka, How to make Chicken malai tikka
Chicken malai tikkaby Mamta Rastogi
  • Prep Time

    90

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

8

1

About Chicken malai tikka Recipe

Fav of punjabi's

Chicken malai tikka

Ingredients to make Chicken malai tikka

  • 500 gm.boneless chicken
  • 1 bowl cream
  • 2 tbsp butter
  • 1 bowl hung curd
  • salt to taste
  • 1tbsp ginger garlic paste
  • 1tbsp black pepper

How to make Chicken malai tikka

  1. Take a bowl add curd.salt black pepper Ginger garlic paste add washed chicken and mix well marinate for 1 hr .
  2. Now pre heat your oven for 10 mn adjust pieces and roast for 20 mn .brush all pieces with butter.
  3. When it's ready add cream .
  4. Ready to eat malai chicken tikka.

My Tip:

Soya chaap and chicken both can be make.

Reviews for Chicken malai tikka (1)

Reema Garg6 months ago

★★★★★
★★★★★
Deliciously amazing!
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