Stuffed paneer kebabs | How to make Stuffed paneer kebabs

By Mona Bassi  |  19th Apr 2016  |  
4.6 from 8 reviews Rate It!
  • Photo of Stuffed paneer kebabs by Mona Bassi at BetterButter
Stuffed paneer kebabsby Mona Bassi
  • Prep Time

    15

    mins
  • Cook Time

    10

    mins
  • Serves

    3

    People

2160

8

About Stuffed paneer kebabs Recipe

Stuffed paneer kababs is one of the best paneer recipe that can serve as a snacks in north.

Stuffed paneer kebabs

Ingredients to make Stuffed paneer kebabs

  • paneer - 200 gms
  • cumin seeds - 1/2 tsp
  • butter 2 tsp
  • oil for frying
  • onion 1 chopped
  • salt to taste
  • red chilli powder - 1/2 tsp
  • Tandoori masala - 2 tsp
  • tomato sauce - 1 tsp
  • Boiled mashed potatoes
  • Corn flour 1 tsp
  • coriander or mint leaves

How to make Stuffed paneer kebabs

  1. Heat butter in a pan, add jeera and saute it.
  2. Now add garlic, green chillies and saute it for a minute. Add onions, carrot, capisum and saute it.
  3. Add salt, red chilli powder, tandoori masala and cook it.
  4. Add boiled potatoes, tomato sauce and mix it well. Add coriander and mint leaves. Turn off the flame.
  5. Take paneer sheet and cut them into thin sheets, add the filling of one sheet and put the another paneer slices on it, dip in the cornflour mixture and then coat with bread crumbs.
  6. Shallow fry the paneer cut into half. Serve with mint chutney.

My Tip:

Cut the paneer into thin sheets

Reviews for Stuffed paneer kebabs (8)

Suman Singh2 years ago

Delicious
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Shipra Bhandari2 years ago

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Aruna Puri3 years ago

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Ranjan Mistry3 years ago

Delicious
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Poonam Sharma3 years ago

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Pummy Khurana4 years ago

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Aastha Arora4 years ago

i need recipe of it
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sana Tungekar4 years ago

These r the Ingredients I guess pl post steps to go ahead
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