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Photo of Stuffed paneer kebabs by Mona Bassi at BetterButter

Stuffed paneer kebabs

Mona Bassi
15 minutes
Prep Time
10 minutes
Cook Time
3 People
Read Instructions Save For Later

ABOUT Stuffed paneer kebabs RECIPE

Stuffed paneer kababs is one of the best paneer recipe that can serve as a snacks in north.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Punjabi
  • Frying
  • Sauteeing
  • Snacks

Ingredients Serving: 3

  1. paneer - 200 gms
  2. cumin seeds - 1/2 tsp
  3. butter 2 tsp
  4. oil for frying
  5. onion 1 chopped
  6. salt to taste
  7. Red chilli powder - 1/2 tsp
  8. Tandoori masala - 2 tsp
  9. tomato sauce - 1 tsp
  10. Boiled mashed potatoes
  11. Corn flour 1 tsp
  12. coriander or mint leaves


  1. Heat butter in a pan, add jeera and saute it.
  2. Now add garlic, green chillies and saute it for a minute. Add onions, carrot, capisum and saute it.
  3. Add salt, red chilli powder, tandoori masala and cook it.
  4. Add boiled potatoes, tomato sauce and mix it well. Add coriander and mint leaves. Turn off the flame.
  5. Take paneer sheet and cut them into thin sheets, add the filling of one sheet and put the another paneer slices on it, dip in the cornflour mixture and then coat with bread crumbs.
  6. Shallow fry the paneer cut into half. Serve with mint chutney.

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Suman Singh
Suman Singh   Feb-26-2018


Shipra Bhandari
Shipra Bhandari   Aug-05-2017

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