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Photo of Coconut Cookies by Runa Ganguly at BetterButter

Coconut Cookies

Runa Ganguly
15 minutes
Prep Time
12 minutes
Cook Time
10 People
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ABOUT Coconut Cookies RECIPE

We all drool on yummy coconut cookies. Here’s a recipe with minimal ingredients, yet tasting as yummy as ones available in store

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Indian
  • Blending
  • Baking
  • Accompaniment
  • Healthy

Ingredients Serving: 10

  1. 1 cup whole wheat flour
  2. 1 cup all purpose flour
  3. 1/2 cup desiccated/fresh coconut
  4. 1 cup melted unsalted butter
  5. cold milk as needed
  6. 1:5 teaspoon salt
  7. 1.5 teaspoon baking powder
  8. 1 teaspoon finely ground cardamom powder


  1. Place all the dry ingredients in a bowl(preferably sieved)
  2. Add the butter and fold in well
  3. Add milk gradually to create a stiff batter
  4. Roll into a ball and keep refrigerated covered with cling foil for 30 minutes
  5. Preheat the oven to 180 degree celcius
  6. Sprinkle some flour on the working surface
  7. Scoop portions of the prepared dough and roll as thin as possible
  8. Cut into desired shapes using cookie cutters and lay them carefully on a baking tray
  9. After cutting off all the cookies, bake for 10-12 minutes or until crisp
  10. Store airtight

Reviews (2)  

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Runa Ganguly
Runa Ganguly   Apr-25-2018

Thank you

Milli Garg
Milli Garg   Apr-25-2018

I really want to try this.

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