Name: Whole Wheat Chocolate n Cashew Cake recipe by litushree Pradhan at BetterButter
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Ingredients: 11/2 cup wheat flour; 1/4cup any neutral taste oil(ve used refined oil); 1/4 cup unsweetened Coco powder; 1cup powder sugar; 1 tsp baking powder; 1/2tsp baking soda; 1 tsp vinger/apple cider vinegar; 1 cup water at room temperature; 2tsp vanilla essence; 1/2 cup compound chocolate small cubes; 1pinch salt; 1/4cup chopped cashew

ABOUT Whole Wheat Chocolate n Cashew Cake RECIPE

Cake made of whole wheat flour is itself a healthy!!!.All I can say my version is super moist and flavourful as loaded with chocolate cubes too!!.

Ingredients Serving: 6

11/2 cup wheat flour
1/4cup any neutral taste oil(ve used refined oil)
1/4 cup unsweetened Coco powder
1cup powder sugar
1 tsp baking powder
1/2tsp baking soda
1 tsp vinger/apple cider vinegar
1 cup water at room temperature
2tsp vanilla essence
1/2 cup compound chocolate small cubes
1pinch salt
1/4cup chopped cashew

Instructions

Seive the dry ingredients In mixing bowl add oil add sugar and mix with help of hand blender (can use mixie too).Add water in batches and dry ingredients in batches too.Used cut and fold method.Add vinger and vanilla essence and mix everything
Add choco cubes and cashew to batter and fold it -Preheat your oven and grease your tray.Pour the batter in baking tray and tap it 2 times to release the air if any .Bake for 20 to 25 mins in 180℃ -Allow to cool it completely,then cut and serve!

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