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2646
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5.0(1)
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pavumidha arif
Natural sweeter.Good for babies and kids
I will surely try this.
Wash and cut the papaya into pieces
Grind it well
In pan boil jaggery and water. after strain it.and again boil it till it reaches thick consistency.
In another pan add papaya puree.and cook it for 20 min in low flame.
After 20 min add jaggery syrup.mix well .cook till it reaches thick.
After add 1 spoon of lemon juice.cook for 10 min.
Sweet homemade pappaya jam is ready to serve with bread,dosa or idli
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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