Basanthi | How to make Basanthi

By Kamala Nagarajan  |  27th Apr 2018  |  
5 from 1 review Rate It!
  • Prep Time

    0

    mins
  • Cook Time

    60

    mins
  • Serves

    4

    People

1

1

Basanthi

Ingredients to make Basanthi

  • milk 1 litter
  • sugar 100 gm
  • Little saffron

How to make Basanthi

  1. A kaday on the low flame
  2. Put 1 litter milk
  3. Continuously stirring
  4. Thick batter when add sugar
  5. Add saffron

Reviews for Basanthi (1)

Maithili Iyer7 months ago

Quick and easy recipe.
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