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Stuffed thepla samosa

Apr-28-2018
Chandu Pugalia
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Stuffed thepla samosa RECIPE

We all love theplas here i made stuffed thepla.i make samosa filling so its taste like samosa.very healthy dish and easy to make.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Fusion
  • Shallow fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. 1 cup flour
  2. 1/2 cup suji
  3. 1 cup grated lauki
  4. 2 tsp oil
  5. 2 tbsp curd
  6. 1 tsp salt
  7. 1 tsp sugar
  8. 1 tsp seasme seeds
  9. 1/2 red chilli powder
  10. 1/2 tsp haldi
  11. 1 tsp garam masala
  12. 1 tsp green chilli
  13. Coriander leaves
  14. For stuffing---
  15. 2 tbsp chop inion
  16. 2 tbsp boil potato
  17. 1 tsp green chilli
  18. 2 tbsp chop tomato
  19. Salt as per taste
  20. 1/2 tsp red chilli powder
  21. 1 tsp chaat masala
  22. Oil for frying
  23. Green chutney

Instructions

  1. TAKE GRATED LAUKI,FLOUR AND SUJI IN A BOWL ADD CURD
  2. HALDI,MIRCHI AND SALT
  3. SUGAR,SEASME SEEDS
  4. CHILLI AND GARAM MASALA
  5. CORIANDER LEAVES
  6. AND OIL
  7. TAKE WATER AND MAKE A DOUGH
  8. LEAVE IT FOR 15 MIN.
  9. HEAT OIL ADD JEERA
  10. AND HING
  11. ADD ONION AND SAUTE
  12. THEN ADD BOIL POTATO
  13. AND GREEN CHILLI
  14. AND COOK THEM
  15. ADD TOMATO
  16. AND PEAS COOK THEM
  17. ADD CORIANDER LEAVES AND MIX
  18. ADD SALT ,CHILLI POWDER AND HALDI
  19. AND AMCHUR POWDER
  20. OUR STUFFING IS READY
  21. THEN DEVIDE DOUGH IN EQUAL PARTS AND ROLL DOWN CUT WITH CUTTER AND COOK
  22. ADD OIL AND COOK FROM BOTH SIDE
  23. OUR THEPLAS ARE READY
  24. NOW TAKE ONE THEPLA AND APPLY GREEN CHUTNEY ON IT
  25. TAKE STUFFING AND SPREAD UPON IT AND COVER WITH OTHER THEPLA
  26. SERVE WITH MAYO, GARLIC CHUTNEY AND FRUITS
  27. GARNISH WITH POMEGRANATE SEEDS AND CORIANDER LEAVES

Reviews (1)  

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Maithili Iyer
May-03-2018
Maithili Iyer   May-03-2018

Such an amazing innovation.

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