Name: Bhuna Chicken recipe by Debaroti Gaurav at BetterButter
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: Red chili paste - 2 spoons ( I have removed the seeds and soaked the chilies for 30 minutes); Thick yogurt- 1/2 cup; Garam masala - 1 tsp; Garlic - 1.5 tsp ( chopped); Oil ( I have used mustard oil); Salt; Chicken- 6 leg pieces

ABOUT Bhuna Chicken RECIPE

Just 4 ingredients and this dish is ready. No onion, no ginger, no tomato!

Ingredients Serving: 4

Red chili paste - 2 spoons ( I have removed the seeds and soaked the chilies for 30 minutes)
Thick yogurt- 1/2 cup
Garam masala - 1 tsp
Garlic - 1.5 tsp ( chopped)
Oil ( I have used mustard oil)
Salt
Chicken- 6 leg pieces

Instructions

Make a smooth paste with red chili paste, garlic and garam masala. Add the yogurt, salt and mix well.
Now add the chicken and marinate this for at least 3 hours ( I have marinated it overnight)
Heat oil in pan, add the chicken pieces. Cook them till it's done, now finally add the remaining marination and cover it.
Cook well till the oil separates and chicken is fully cooked.
Serve hot and garnish it with chopped coriander.

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