Name: Chatpata Karela recipe by Renu Chandratre at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Peeled and chopped bitterguard roundels 2 cups; Finely chopped onion 1 cup; Oil 1-2 tablespoon; Turmeric powder 1/4th teaspoon; Red chilli powder 1 teaspoon; Coriander powder 1 teaspoon; Sugar 1 teaspoon; Amchur powder/ Mango powder 1 teaspoon; Salt to taste

ABOUT Chatpata Karela RECIPE

Those who don't like bitterguard , do try this recipe of tasty and yummy bitterguard masala fry , tastes yum with chapati and dal rice

Ingredients Serving: 2

Peeled and chopped bitterguard roundels 2 cups
Finely chopped onion 1 cup
Oil 1-2 tablespoon
Turmeric powder 1/4th teaspoon
Red chilli powder 1 teaspoon
Coriander powder 1 teaspoon
Sugar 1 teaspoon
Amchur powder/ Mango powder 1 teaspoon
Salt to taste

Instructions

PEELED AND CHOPPED BITTERGUARD IN ROUNDELS, FINELY CHOPPED ONION, TURMERIC AND RED CHILLI POWDER
HEAT 1 TABLESPOON OIL,SPLUTTER 1TEASPOON EACH OF MUSTARD SEEDS,JEERA AND SAUNF.ADD 1 CUP ONION
SAUTE 1CUP FINELY CHOPPED ONION FOR SOME TIME
ADD 1/4TH TEASPOON TURMERIC POWDER 1TEASPOON RED CHILLI POWDER AND 1 TEASPOON CORIANDER POWDER
SAUTE' TILL AROMA COMES
ADD 2 CUPS OF BITTERGUARD ROUNDELS AND SALT TO TASTE
MIX WELL
COOK COVERED FOR 5-10 MINUTES, CHECK IN BETWEEN
NOW IT'S COOKED AND SOFT
ADD A PINCH OF SUGAR AND 1 TEASPOON OF MANGO POWDER, MIX WELL AND READY

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