Mango Idly | How to make Mango Idly

By Nilu Rastogi  |  30th Apr 2018  |  
5 from 7 reviews Rate It!
Mango Idlyby Nilu Rastogi
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

6

7

About Mango Idly Recipe

I have given a twist to the regular idlis with the Mango fruit.

Mango Idly

Ingredients to make Mango Idly

  • 1 bowl sooji
  • 1 bowl mango puree or 1 ripe mango
  • Black salt
  • red chilli powder
  • Eno fruit salt

How to make Mango Idly

  1. TAKE SOOJI , SOUR CURD , BLACK SALT, RED CHILLI POWDER AND ENO TO IT.MIX IT WELL.
  2. NOW PUT SOME WATER IN THE IDLY MAKER OR STEAMER.BOIL IT.
  3. IN THE MEAN WHILE PEEL AND CHOPP THE RIPE MANGO.BLEND IT AND MAKE THE PUREE.
  4. ADD TED CHILLI POWDER AND BLACK SALT AND ENO TO THE BATTER AND MANGO PUREE.MIX IT VERY WELL.
  5. PUT 1 SCOOP BATTER TO MOULDS.
  6. NOW PUT THE MOULD INTO THE STEAMER.COVER IT .
  7. AFTER 10 MINS OPEN THE LID..CHECK IT WITH THE KNIFE.IF ITS NOT STICKY THEN ITS DONE.
  8. TAKE IT OUT FROM THE STEAMER.
  9. UNMOULD OR TAKE OUT THE IDLIS FROM THE MOULDS.
  10. MANGO IDLY IS READ TO EAT.

Reviews for Mango Idly (7)

Shelly Sharma8 months ago

I will surely try this.
Reply
Nilu Rastogi
8 months ago
Sure

Neelam Ambwani9 months ago

Tasty
Reply
Nilu Rastogi
8 months ago
Thnku

Pratibha Singh9 months ago

Reply
Nilu Rastogi
8 months ago
Thnku

Mousumi Bhattacharjee9 months ago

Superb
Reply
Nilu Rastogi
9 months ago
thnku

Jacqueline Sequeira9 months ago

Wow innovative yummy
Reply
Nilu Rastogi
9 months ago
thnkuji

Smita Pancholi9 months ago

Fantastic
Reply
Nilu Rastogi
9 months ago
thnku

Kala Aggarwal9 months ago

mast tasty tasty
Reply
Nilu Rastogi
9 months ago
thnkuji