Home / Recipes / Fruit Trifle
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sana Tungekar
A very healthy and palatable dessert with any seasonal fruits of choice.A soft yet creamy base of digestive busicuits crush and butter .A topping of mixed fruit salad and creamy vanilla custard.
I will surely try this.
Boil milk
Add 2 tblspn custard powder in half a cup cold milk making slurry
Add the custard mix to boiling milk ,stir while adding this slurry
Cook stirring 5-8minutes,cool and refrigrate
Now take choice of fruits
Wash and chop all fine
Keep in fridge
Have the custard and fruits ready
Break digestive biscuits, crush coarse
Add 1tblspn butter mix well and make base
Top above base with fruits
Now add spread of prepared vanilla custard
On this then add the rest of the fruits
Garnish with slices of apple
Set well in fridge for minimum of ten minutes
Now to serve scoop out from bottom to top
Serve cold
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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Vanitha Bhat
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