Pineapple almond ghari | How to make Pineapple almond ghari

By Rakhi Bhagat  |  1st May 2018  |  
5 from 3 reviews Rate It!
  • Pineapple almond ghari, How to make Pineapple almond ghari
Pineapple almond ghariby Rakhi Bhagat
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About Pineapple almond ghari Recipe

This recipe is speciality of surat,gujarat..

Pineapple almond ghari

Ingredients to make Pineapple almond ghari

  • mawa 250 gms
  • Bura sugar 250 gms
  • pineapple crush 2 tsp
  • almond powder 1 cup
  • elaichi powder 1 tsp
  • ghee 250 gms
  • gram flour 2 tsp
  • Refined flour 2 cups
  • water for kneeding

How to make Pineapple almond ghari

  1. Firstly grate fresh mawa...heat a pan. Add two spn ghee and gram flour & roast till gram flour releases aroma and turns brown..
  2. Add the grated mawa , keep stirring till it completely dissolves & releases the gas. Let it cool
  3. Add your favourite fruit pulp ya syrup ,elaichi powder,almond powder & bura sugar n mix well. .
  4. Take refined flour,add two spoons ghee & form a soft dough with water...let it set for fifteen min
  5. Now roll thin chapatis..take a small bowl ...fill it tightly with mawa fruits mixture and turn it upside down on the side of rolled chapati..
  6. Now flip the other side of chapati on mawa mixture n pack it tightly by pressing the corners.
  7. Cut the shape of ghari with bigger bowl than mawafruit mixture bowl
  8. Heat a pan with ghee..hold ghari with one hand on perforated jharna n keep pouring hot ghee on ghari so that the upper layer gets cooked by hot ghee.. see the pic for reference...
  9. This is served with thick layer of ghee on it...with dry fruits....

My Tip:

U can substitute the stuffings with various fruits,dry fruits,syrups.

Reviews for Pineapple almond ghari (3)

Shelly Sharmaa year ago

Such an amazing dish.

sana Tungekara year ago

Rakhi Bhagat
a year ago

Anuradha Shaha year ago

Rakhi Bhagat
a year ago