Login
783
3
5.0(1)
0
Brishtis kitchen
Home made chickoo ice cream is made from fresh chickoo & all natural ingredients.No artificial ingredients is used for preservatives.
Thanks for sharing this recipe.
Clean & peel the chickoos & make a paste of it with milkmaid.
Grind the chocolate bar.
Make a smooth paste of fresh malai & sugar.
Mix chickoo paste with malai paste.Add crushed chocolate in it.Mix it well.
Now take a air tight box & pour the mixture in it.Let it set for 2 hours in freezer.Then take out & churn it in mixer for 2 to 3 minutes.Transfer it again in the air tight container.Refreeze it for 10 hours.
Its ready now.Serve it with choco chips.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Cook With
Zeenath Fathima
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review