Mango lassi

By Papiya Nandi  |  2nd May 2018  |  
5 from 1 review Rate It!
  • Photo of Mango lassi by Papiya Nandi at BetterButter
Mango lassiby Papiya Nandi
  • Prep Time

    5

    mins
  • Cook Time

    30

    mins
  • Serves

    1

    People

3

1

About Mango lassi Recipe

Lassi is a popular traditional yogurt based drink. This mango lassi is very creamy and cool which give us refreshment in this hot weather

Mango lassi, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Papiya Nandi. Mango lassi is a dish which demands no explanations, it's a whole world of flavour in itself. Mango lassi is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Mango lassi by Papiya Nandi is perfect to serve 1 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Mango lassi.

Mango lassi

Ingredients to make Mango lassi

  • 1 cup mango pulp
  • 2 cups yogurt
  • 1/2 cup sugar
  • 1/2 teaspoon rose water
  • 5-6 ice cubes
  • 4 mango slices in cube shape

How to make Mango lassi

  1. Take a mixer jar and pour mango pulp,yogurt,sugar,rose water,ice cubes
  2. Mix them well in mixer
  3. Then open the jar cap
  4. Pour the lassi in a glass
  5. Garnish with mango slices
  6. Keep the passi in freez for 30 min
  7. Serve chill lassi

Reviews for Mango lassi (1)

Shelly Sharma2 years ago

I will surely try this.
Reply
Papiya Nandi
2 years ago
great

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