Name: Pepper Chicken recipe by Akum Jamir at BetterButter
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3
Ingredients: 500 gms Chicken; 2 tbsps oil; 2 dry red chillies broken; 1 tbsp ginger garlic paste; 1 sprig curry leaves; 2 onion finely chopped; Salt to taste; 1 tomato chopped; ½ tsp turmeric powder; 1 tbsp coriander seeds grounded; 3 tbsps coarsely grounded peppercorns; Water as required

ABOUT Pepper Chicken RECIPE

A flavorful, simple and easy black pepper chicken recipe prepared using few basic ingredients and coarsely grounded black peppercorns which turned out amazingly delicious. This serves as a delicious and healthy side dish.

Ingredients Serving: 3

500 gms Chicken
2 tbsps oil
2 dry red chillies broken
1 tbsp ginger garlic paste
1 sprig curry leaves
2 onion finely chopped
Salt to taste
1 tomato chopped
½ tsp turmeric powder
1 tbsp coriander seeds grounded
3 tbsps coarsely grounded peppercorns
Water as required

Instructions

HEAT 2 TBSP OIL, ADD 1 TBSP GINGER-GARLIC PASTE, 2 BROKEN DRY RED CHILLIES, SAUTE FOR 1 MINUTE
ADD 1 SPRIG CURRY LEAVES, 2 FINELY CHOPPED ONIONS, SAUTE FOR 2 MINS
ADD SALT TO TASTE, 1 CHOPPED TOMATO, FRY UNTIL IT TURNS SOFT & MUSHY
ADD 1/2 TSP TURMERIC POWDER, 1 TBSP CORIANDER POWDER, 3 TBSP PEPPER POWDER, SAUTE FOR 1 MINUTE
ADD 500 GMS CHICKEN PIECES, MIX WELL WITH THE MASALA
COVER & COOK ON LOW-MEDIUM HEAT, STIRRING OCCASIONALLY FOR 10 MINS
SPRINKLE LITTLE WATER, MIX & COOK FOR 10-15 MINS
SPRINKLE SOME CRUSHED BLACK PEPPER, SERVE HOT

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