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Home / Recipes / Narkel Narus/Bengali Coconut Laddoos

Photo of Narkel Narus/Bengali Coconut Laddoos by Priya Suresh at BetterButter
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Narkel Narus/Bengali Coconut Laddoos

Apr-25-2016
Priya Suresh
10 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Narkel Narus/Bengali Coconut Laddoos RECIPE

This coconut laddoos get ready really very quick, quite an easy breezy sweet. Malini used dark muscovado sugar and condensed milk, but i prepared mine with jaggery and unsweetened condensed milk. Unsweetened condensed milk aka evaporated milk and jaggery together works prefectly, these laddoos are one of the very easy sweet i have tried till now. If you need something quick as a sweet for a pooja or to serve your sudden guest, you must definitely give a try to this fabulous dish.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • West Bengal
  • Dessert

Ingredients Serving: 3

  1. 2 cups Grated coconut
  2. 1 cup Evaporated Milk
  3. 1/2 cup jaggery

Instructions

  1. Take the coconut milk and jaggery in a heavy bottomed vessel, cook everything on medium flame for 10 minutes and cook on simmer until the liquid evaporates and you get a sticky, thick mixture.
  2. Form little balls out of the slightly warm mixture with your hands. Place on a plate and chill it in fridge for atleast two hours.
  3. Beware these laddoos are quite addictive.

Reviews (2)  

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Misti misti
May-24-2016
Misti misti   May-24-2016

My all time favorites..

Lopamudra Ray
May-24-2016
Lopamudra Ray   May-24-2016

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