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Mix Veg Khar (Raw Papaya and Masoor Dal)

Nazia Sultana
10 minutes
Prep Time
10 minutes
Cook Time
6 People
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ABOUT Mix Veg Khar (Raw Papaya and Masoor Dal) RECIPE

Soothing curry for hot summer.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Assam and North East
  • Pressure Cook
  • Side Dishes
  • Vegan

Ingredients Serving: 6

  1. Raw papaya 1 (medium size)
  2. Roughly chopped pumpkin leaves (5-6)
  3. Squash 1 (medium size)
  4. Masoor dal 1/2 cup
  5. Chopped onion 1/2
  6. ginger paste 1/2 tsp
  7. garlic paste 1/2 tsp
  8. Green chillies 3-4
  9. mustard oil 2 tbsp
  10. salt 1 tbsp (as per taste)
  11. turmeric a pinch
  12. Baking soda 1/2 tsp
  13. water 2 cups


  1. Cut the vegetables and pumkin leaves into big size pieces. Wash them with cold water.
  2. Wash masoor dal and let it to dry.
  3. In a pressure cooker put Mustard oil. Fry the onion till light brown then add green chillies, ginger and garlic paste.
  4. Put the masoor dal and fry for 2 minutes. Now add the chopped vegetables and pumkin leaves.
  5. Now add salt, turmeric and baking soda. And fry for a couple of minutes.
  6. Add 2 cups of water and close the pressure cooker lid and let it whistle for 6-8 times.
  7. The soothing curry is ready. Serve with plain rice.

Reviews (2)  

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Moumita Sengupta
Moumita Sengupta   Oct-06-2016

Nazia Sultana
Nazia Sultana   Apr-25-2016

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