Home / Recipes / Creamy Mango cotta

Photo of Creamy Mango cotta by Ruchi Chopra at BetterButter
152
3
5.0(1)
0

Creamy Mango cotta

May-04-2018
Ruchi Chopra
120 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Creamy Mango cotta RECIPE

Mango is favorite to all and the flavour of cream makes more delicious

Recipe Tags

  • Egg-free
  • Easy
  • Dinner Party
  • Italian
  • Blending
  • Freezing
  • Chilling
  • Dessert

Ingredients Serving: 6

  1. mango 3
  2. Milk 2 cup
  3. Heavy cream 1 cup
  4. Sugar 1 tbsp
  5. powder sugar 1 tsp
  6. Gelatin 3 tsp

Instructions

  1. Wash 2 mangoes ,peel and cut .and keep aside
  2. Take a jar put mango, milk, sugar and heavy cream and blend it for 5-6 minutes ,mix 2 spoon gelatin in little amount of wate and add it and blend it
  3. Take a serving glass and pour the mixture in 3/4 glass and chill in refrigerator for 2-3 hour
  4. Now Wash and Peel 1 mango and cut in thin slice and keep aside
  5. Take another bowl put water and powder sugar and gelatin and mix well
  6. remove the glass for refrigerator and arrange the mango slices in flower shape and put gelatin mixture on top of mango flower on it all over side and again chill in refrigerator for half an hour
  7. Creamy Manga cotta is ready
  8. sprinkles powder sugar and garnish with mint leaves Serve chill

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
May-10-2018
Shelly Sharma   May-10-2018

Woww...Yummyyy...

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE