Name: Mint veggies dal bath recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 25 min
Total time: 85 min
Yield: 8
Ingredients: 1/2 kg rice; 1 cup chopped vegetables [potatoes, tomatoes, carrot,chili,onions]; 1 cup mint, coriander; 1 cup soaked mutter, chanadol, peanuts

ABOUT Mint veggies dal bath RECIPE

This is a recipe of a delicious one pot meal made with dal and loads of veggies.

Ingredients Serving: 8

1/2 kg rice
1 cup chopped vegetables [potatoes, tomatoes, carrot,chili,onions]
1 cup mint, coriander
1 cup soaked mutter, chanadol, peanuts

Instructions

HEAT IN VESSEL POUR GHEE ADD MUSTARDS,JERA , CHILLI SLICES,ONION SLICES FRI AS TRANSPARENT ADD GINGER GARLIC PASTE
ADD MINT LEAVES, CORIANDER LEAVES FRI AS IT GETS NICE AROMA
ADD CHOPPED CARROTS, POTATOES, TOMATO,SOAKED CHAL DAL, PEANUTS,MUTTER..POUR WATER LIKE 1:2 RICE FOR WATER ADD SALT COOK TIL 15 MIN
REMOVE LID CHECK IT ONCE FOR RICE
TAKE DEEP BOWL GREASE GHEE FIL RICE TURN INTO A SERVING PLATE..GARNISH WITH GHEE N MINT LEAVES..READY TO SERVE

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