Vepillaikkatti is a Tam Brahm (Tamil Brahmin) pickle made from the leaves of the big South Indian Lemon or Narthangai!The leaves are dried and crushed with curry leaves and spices to form a most delicious powder which is rolled like Laddus! This pickle is had with curd rice,sprinkled on top of buttered bread slices,on pizza,pasta and Chinese too!Country - Canada
Would love to try this.
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