Name: Ice-apple Ice cream recipe by Uma Sarkar at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: Full fat milk - 750 ml; Sugar - 1/2 cup; Corn flour - 1 tea spoon; Extra milk - 1 table spoon; Whipped cream - 1 1/2 cup; Vanilla essence - 1 tea spoon; Ice- apple - 7-8; Chocolate sauce -

ABOUT Ice-apple Ice cream RECIPE

Ice-apple is a seasonal fruit. It doesn't has that much of sweet but it is quite refreshing. So I tried the flavour in an Ice cream.

Ingredients Serving: 6

Full fat milk - 750 ml
Sugar - 1/2 cup
Corn flour - 1 tea spoon
Extra milk - 1 table spoon
Whipped cream - 1 1/2 cup
Vanilla essence - 1 tea spoon
Ice- apple - 7-8
Chocolate sauce -

Instructions

Take a bowl of full fat milk and reduce it to half. Add Sugar to it and boil it for 2-3 mins more.
Take 1 tbsp of milk and add 1 tsp of corn flour to it , make a thick paste of this .And add it to the boiling milk. Stir it over gas till it becomes thick.
Add whipped cream when milk was totally cool. Add vanilla essence in the milk and put in the freezer for 1 hour.
When it has thicken a little put it in the Ice cream maker.
Ice cream to churn and make it more fluffy for 25 minutes.
Chopped the Ice-apple into pieces
Add Ice-apple pieces to this and mix well.
Put it back in the freezer for 7-8 hours.
Serve Ice cream with chocolate sauce and chopped ice-apple .

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