Watermelon chuski | How to make Watermelon chuski

By Reena Verbey  |  6th May 2018  |  
5 from 1 review Rate It!
  • Watermelon chuski, How to make Watermelon chuski
Watermelon chuskiby Reena Verbey
  • Prep Time

    6

    Hours
  • Cook Time

    0

    mins
  • Serves

    3

    People

3

1

About Watermelon chuski Recipe

This is perfect for summer.

Watermelon chuski

Ingredients to make Watermelon chuski

  • 1 bowl seedless watermelon
  • 1 cup curd
  • 1/4 cup sugar
  • 1 pinch black salt

How to make Watermelon chuski

  1. In blender put all ingredients and blend it until smooth.
  2. Now pour into the plastic glasses and covered with alminium foil.
  3. Refrigerat it for 2 hrs.
  4. After 2 hrs insert icecream stick in it and again freeze it for 4 hrs.
  5. Your watermelon chuski is ready.

Reviews for Watermelon chuski (1)

Shelly Sharma6 months ago

I will surely try this.
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