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Peanut-Coriander Chutney

May-07-2018
Mekhla Rashmi
5 minutes
Prep Time
5 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Peanut-Coriander Chutney RECIPE

Peanut Coriander Chutney is a midly spicy chutney that is very easy to prepare and goes well with many indian snacks and dishes.

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Blending
  • Side Dishes
  • Healthy

Ingredients Serving: 6

  1. Green Coriander leaves -2 cup
  2. Peanuts-1 cup
  3. Lemon juice -2tbsp
  4. Green Chilli -2-3
  5. Ginger piece-1 inch
  6. Garlic-6-8
  7. Salt to taste

Instructions

  1. First roast the peanuts in a pan, take it out and cool it Take a mixture grinder jar, add chopped coriander leaves, roasted peanuts, green chilli, ginger, garlic, salt, lemon juice and some water into it. Grind it well and make a fine paste.
  2. Taste the Chutney and add salt to taste and as per needed and further serve it.

Reviews (1)  

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Shelly Sharma
May-13-2018
Shelly Sharma   May-13-2018

Nice one.

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