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Poha in Bihari style

May-07-2018
Simmi Raj
2 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Poha in Bihari style RECIPE

Poha is very healthy and yummy dish from land of Bihar. EASY TO COOK AND EASY TO DIGEST.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Bihar
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Poha 2 bowl medium size
  2. Peanuts 1 cup
  3. Chopped onion 1 cup
  4. Chopped tomoto 1 cup
  5. Green chilli 1 tps
  6. Green coriander leaves 1 tps
  7. Mustard seeds pinch off
  8. Whole red chilli 2 pieces
  9. Salt to taste

Instructions

  1. Chopped all the vegetables as per below image.
  2. Fry peanuts for few minutes then remove from flame.
  3. Now put little oil, whole red chilli, mustard seeds in kadhai or pan.
  4. Now add all chopped vegetables and salt then fry it till 2 to 3 minutes after that wash & add Poha or chidwa in this mixture.
  5. Took kadhai or pan from flame and serve hot.

Reviews (1)  

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Shelly Sharma
May-13-2018
Shelly Sharma   May-13-2018

Tasty and healthy breakfast.

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