10 mins sambar/ No dal sambar | How to make 10 mins sambar/ No dal sambar

By Babitha Costa  |  8th May 2018  |  
5 from 1 review Rate It!
10 mins sambar/ No dal sambarby Babitha Costa
  • Prep Time

    2

    mins
  • Cook Time

    8

    mins
  • Serves

    3

    People

1

1

About 10 mins sambar/ No dal sambar Recipe

Easy sambar under 10 mins.

10 mins sambar/ No dal sambar

Ingredients to make 10 mins sambar/ No dal sambar

  • Chutney dal/pottukadali-2 tbsp
  • oil-. 1 TSP
  • mustard-1/2tsp
  • onion-1
  • tomato-1
  • Sambar powder-2tsp
  • salt to taste
  • coriander leaves

How to make 10 mins sambar/ No dal sambar

  1. HEAT OIL IN A PAN, POP OUT MUSTARD
  2. ADD CHOPPED ONION& TOMATO.SAUTE IT
  3. ADD SAMBAR POWDER, LITTLE WATER
  4. THEN ADD POWDER CHUTNEY DAL/POTTUKADALAI.DILUTE WITH SOME WATER
  5. ADD SALT
  6. ALLOW IT TO BOIL
  7. WHEN IT BECOMES THICK ADD CHOPPED CORIANDER LEAVES.SWITCH OFF
  8. EASY AND TASTY SAMBAR

Reviews for 10 mins sambar/ No dal sambar (1)

Shelly Sharma6 months ago

It goes well with rice.
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