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Mexican chaat with fruits in tart

May-11-2018
Chandu Pugalia
10 minutes
Prep Time
5 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mexican chaat with fruits in tart RECIPE

This is a wonderful chaat having two taste with it .alongwith spicy filling it has sweetness of fruits and creamyness of mayo.

Recipe Tags

  • Tossing
  • Veg
  • Easy
  • Others
  • Fusion
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. 1 cup boiled razma
  2. 1 chop onion
  3. 1 chop tomato
  4. 1 green chilli
  5. 1 tsp ginger paste
  6. 3-4 cloves of garlic
  7. 1 tsp lemin juice
  8. Coriander leaves
  9. 1 tsp oil
  10. 1 tsp jeera
  11. Salt as per taste
  12. 1 tsp red chilli powder
  13. 1 tsp coriander powder
  14. 1/4 tsp haldi
  15. 1 tsp lemon juice
  16. Pomegranate pearls
  17. Green grapes
  18. Sev bhujiya
  19. 3 tarts

Instructions

  1. HEAT OIL IN PAN AND ADD JEERA
  2. AND GARLIC
  3. ADD GINGER PASTE AND COOK ALL OF THEM
  4. ADD ONION AND SAUTE
  5. ADD TOMATO
  6. AND BOILED RAZMA
  7. COOK ALL OF THEM
  8. ADD GREEN CHILLI AND SALT,HALDI AND CHILLI POWDER
  9. ADD CORIANDER POWDER AND GARAM MASALA
  10. ADD PEPPER POWDER
  11. AND CORIANDER LEAVES
  12. OUR RAZMA MASALA IS READY
  13. TAKE CURD AND ADD MAYO
  14. SALT AND PEPPER
  15. MIX ALL OF THEM
  16. NOW TAKE TART ADD RAZMA MASALA
  17. POUR CURD MAYO ON RAZMA
  18. ADD CHOP TOMATO AND ONION
  19. AND SPRINKLE SEV BHUJIYA
  20. ADF POMEGRANATE PEARLS AND GREEN GRAPES
  21. GARNISH WITH CORIANDER LEAVES
  22. I SERVE IT IN HOMEMADE CUP ALSO

Reviews (1)  

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Hema Mallik
May-18-2018
Hema Mallik   May-18-2018

Would love to try this.

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