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Photo of Gopi gulistan by Kamala Nagarajan at BetterButter

Gopi gulistan

Kamala Nagarajan
15 minutes
Prep Time
30 minutes
Cook Time
2 People
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ABOUT Gopi gulistan RECIPE

This is a delicious dish made with cauliflower.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • North Indian
  • Sauteeing
  • Side Dishes
  • Egg Free

Ingredients Serving: 2

  1. cauliflower - 1 small
  2. oil
  3. onion - 1
  4. tomato 1
  5. ginger - 1/2 inch
  6. curd - 1 tbsp
  7. Garam masala powder 1/2 tea spoon
  8. chilly powder 1/2 tea spoon
  9. turmeric powder - 1/2 tsp
  10. salt


  1. Blanch the cauliflower with some water and salt.
  2. Now strain the florets and deep fry them in oil. Keep aside.
  3. Grind the onion. Now in some oil, saute the tomato and the ginger, grind them into a paste.
  4. Now heat some oil in a wok.
  5. Now add the onion paste and the tomato ginger paste. saute for few minutes.
  6. Add curd and the powdered masalas along with little salt.
  7. Cook and then add the fried cauliflower florets.
  8. Add some water for the gravy, bring upto boil. Garnish with some coriander leaves and serve hot.

Reviews (2)  

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Sreemoyee Bhattacharjee
Sreemoyee Bhattacharjee   Jun-12-2018

Please write the recipe ingredients and its procedure in english.

Hema Mallik
Hema Mallik   May-18-2018

Simple yet delicious.

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