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Check out the recipe of this popular sweet and yummy snack that is fried Tel Pitha or Ghila Pitha or Bor Pitha from Assam.
an authentic snack to try! awesomee
Mix all the ingredients together very well. Then mix 1 cup or little more water so that you get a thick batter.
The texture of the mixture should be of such consistency so that you can make a round pitha from it. It should not be watery. Now take a deep pan and heat enough oil to deep fry.
Take a deep spoon and with each serving add batter to the oil and fry round pithas from it. You have to fry them well from both sides till they become golden brown. Keep the flame to a low-medium.
Serve them hot or eat it later.
SERVING: 5
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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