Schezwan crab curry | How to make Schezwan crab curry

By Mughal Kitchen  |  15th May 2018  |  
5 from 1 review Rate It!
Schezwan crab curryby Mughal Kitchen
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

0

1

About Schezwan crab curry Recipe

This is a delicious curry made with crab, cooked in a schezwan sauce.

Schezwan crab curry

Ingredients to make Schezwan crab curry

  • Crab 750 g
  • oil 100 g
  • onion 100 g
  • tomato 100 g
  • Gingergarlic paste 1tbs
  • Schezwan sauce 2tbs
  • Garam masala 1tbs
  • cumin powder 1tbs
  • turmeric powder smal
  • fennel powder 1 tbs
  • Pandon leaf 1
  • coriander leaf small
  • salt

How to make Schezwan crab curry

  1. INGREDIENTS
  2. POUR OIL
  3. ADD PANDON LEAF ONION SAHI JEERA
  4. ADD GINGERGARLIC PASTE
  5. ADD TOMATO
  6. ADD SCHEZWAN SAUCE
  7. ADD CRAB AND SALT COOK FOR 5 MIN
  8. ADD MASALA
  9. ADD COCONUT MILK
  10. COOK FOR 20 MINUTES AND CORIANDER LEAF
  11. THIS IS CORRECT STAGE
  12. DELICIOUS SCHEZWAN CRAB CURRY IS READY

Reviews for Schezwan crab curry (1)

Hema Mallika year ago

It seems yummyy..
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