Login
1780
6
5.0(1)
0
Neelam Singh
Besan ladoo is a traditional indian sweet, prepared on any festival. Besan ladoo is my all time favorite sweet because it's very simple n easy to prepare. Country- Saudi Arabia
Perfect sweet dish.
Heat ghee in a thick bottom pan.
Add flour and stir well.
Roast untill the besan turns aromatic and golden in colour.
Let it cool down, then add powder sugar and cardmom powder.
If it is dry add the ghee as needed.
Mix and check if the mixture can bind well to roll the bolls.
Take small portion and roll to make bolls.
Store ladoo in air tight containr.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Shalini ahuja
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review