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Photo of Khoya malpua by Shalini Agarwal at BetterButter
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Khoya malpua

May-19-2018
Shalini Agarwal
10 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Khoya malpua RECIPE

This malpua is my all time favourite recipe from my mother kitchen.

Recipe Tags

  • Veg
  • Hard
  • Festive
  • Awadhi
  • Frying
  • Dessert

Ingredients Serving: 5

  1. 100 gm khoya
  2. 1/4 c maida
  3. 1 C Sugar
  4. 1/2 c water
  5. Ghee for frying
  6. Dry fruits
  7. A pinch baking soda

Instructions

  1. First take all ingredients.
  2. Now mesh khoya and add maida and banking soda.
  3. Now mix it properly.
  4. Now make sugar syrup with sugar and water.
  5. Boil it for 4 mins.
  6. Sugar syrup is ready switch off the gas.
  7. On the other gas heat ghee.
  8. Now take a small portion and flat on hand.
  9. Heat on medium low n fry this malpua from one side only.
  10. Now make all malpua.
  11. When you want to serve heat sugar syrup and soak it for 2 mins.
  12. Now arrange in a plate and top with dry fruits.

Reviews (2)  

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Payal Singh
May-23-2018
Payal Singh   May-23-2018

It seems awesome.

Tushar Agrawal
May-19-2018
Tushar Agrawal   May-19-2018

Looking yummy

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