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Photo of Leftover Mixed Veggie Roti Dough's Vada by Rajeshwari Shyam Bhat at BetterButter
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Leftover Mixed Veggie Roti Dough's Vada

May-23-2018
Rajeshwari Shyam Bhat
3 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Leftover Mixed Veggie Roti Dough's Vada RECIPE

Leftover mixed veggies roti dough's vada is tasty and good tea time snacks.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Leftover mixed veggies roti dough big lemon sized
  2. Cooking oil to deep fry

Instructions

  1. GREASE OIL TO ROTI SHEET, TAKE LEFTOVER MIXED VEGGIES DOUGH
  2. PRESS IT
  3. REMOVE THE SHEET, CUT IN TO SMALL ROUND SHAPES
  4. FRY IN HOT OIL, LOW-MEDIUM FLAME
  5. FLIP AND FRY TILL GOLDEN BROWN
  6. REMOVE ON KITCHEN TOWEL TO ABSORB EXCESS OIL AND SERVE IN HOT

Reviews (1)  

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Payal Singh
May-28-2018
Payal Singh   May-28-2018

Woww..Yummyy...

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