Name: whole chicken tandoori recipe by Abhipsa Sahoo at BetterButter
Prep time: 600 min
Cook time: 60 min
Total time: 660 min
Yield: 8
Ingredients: whole chicken 1; hung curd 1 cup; ginger garlic paste 2 tsp; tandoori masala 1 tablespoon; chat masala 1 tsp; red chilli powder 1 tsp; coriander and green chilli paste 1 tsp; fresh cream 1/2 cup; butter 2 tablespoons; salt according to taste

ABOUT whole chicken tandoori RECIPE

whole chicken not cut into pieces washed and filled and marinaded with spices n herbs and cooked in a tandoor for that amazing taste n flavours and a yummy tandoori dish

Ingredients Serving: 8

whole chicken 1
hung curd 1 cup
ginger garlic paste 2 tsp
tandoori masala 1 tablespoon
chat masala 1 tsp
red chilli powder 1 tsp
coriander and green chilli paste 1 tsp
fresh cream 1/2 cup
butter 2 tablespoons
salt according to taste

Instructions

mix the hung curd,ginger garlic paste,red chilli powder,coriander and green chilli paste,salt,chat masala,tandoori masala altogether
wash and clean the chicken and pat dry with the help of a kitchen towel
add cream to the mixture
apply the mixture evenly both outside and inside the chicken and keep it in a refrigerator for atleast 6 hrs or overnight.
now cook it in a tandoor or in microwave grill mode for about 1 hour
apply butter in between all over the chicken
take it out and squeeze some lemon all over and serve hot with sliced onions and green chutney

Similar Recipes