Name: Palak paneer recipe by FarNaz AhMed at BetterButter
Prep time: 45 min
Cook time: 30 min
Total time: 75 min
Yield: 4
Ingredients: 2 bunch of spinach; 250 gm paneer cubes; 1 inch ginger; 8 cloves of garlic; 1 big size onion finely chopped; 5 green chilli; Garam masala powder 1/2 teaspoon; Salt to taste; Oil; 1 teaspoon cumin seeds; 1/2 teaspoon turmeric powder; Cream for garnishing

ABOUT Palak paneer RECIPE

It is full of iron & protein

Ingredients Serving: 4

2 bunch of spinach
250 gm paneer cubes
1 inch ginger
8 cloves of garlic
1 big size onion finely chopped
5 green chilli
Garam masala powder 1/2 teaspoon
Salt to taste
Oil
1 teaspoon cumin seeds
1/2 teaspoon turmeric powder
Cream for garnishing

Instructions

Blanch the spinach in salted water & make a puree of it along with ginger,garlic & green chilli.
Now heat oil & add cumin seeds & let it splutter.
Then add finely chopped oinion & saute well.
When the onion become pink add the spinach puree in to it. Saute well.
Then add salt & turmeric powder in it & again saute well.
After 5 minutes add the paneer & simmer it for 10 minutes.
When it almost ready add garam masala powder. Stire it & switch off the flame.
Garnish with fresh cream.

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