Name: Soya chunk pakora recipe by Medha Devdas at BetterButter
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Yield: 2
Ingredients: Soya chunks 1/4 cup soaked; 1/4 cup beasan flour; 1 tsp chili powder; 1 tsp jeera; 1 tbsp oil; Salt to taste; 2 green chilies slit into 2; Pinch soda; Oil for frying; 1 onion thinly sliced

ABOUT Soya chunk pakora RECIPE

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Ingredients Serving: 2

Soya chunks 1/4 cup soaked
1/4 cup beasan flour
1 tsp chili powder
1 tsp jeera
1 tbsp oil
Salt to taste
2 green chilies slit into 2
Pinch soda
Oil for frying
1 onion thinly sliced

Instructions

Squeeze excess water from the soaked soya chunks slice into thin keep aside
Take a bowl add slice onion green chili jeera chili powder salt pinch cooking soda oil and sliced soya chunks mix well without adding water keep aside
Heat the pan add enough oil when oil is hot add pakora mixture fry until brown in color
Yummy and tasty pakora is ready thank you happy cooking

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