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Saffron Delight

May-06-2016
Bhoomi Thakker
15 minutes
Prep Time
30 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Saffron Delight RECIPE

A sweet and delightful treat.

Recipe Tags

  • Egg-free
  • Medium
  • Others
  • Indian
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 1

  1. 1 cup Milk
  2. 1/4 cup Sugar
  3. 1 cup desiccated coconut
  4. 2 tbsp rose syrup
  5. 1 scoop of kesar icecream
  6. 1/3 cup mawa
  7. 1/4 cup dry fruits, chopped
  8. Few threads of safforn
  9. Fresh anaradana/pomegranate seeds to garnish
  10. 4 tbsp milk powder

Instructions

  1. Take a pan, add in sugar, milk, milk powder, mawa and mix it well. Cook till it's thick.
  2. Than add in the desiccated coconut and make a thick mixture.
  3. Take a greased tray, sprinkle dry grated coconut then place in the mixture and sprinkle dry coconut and some chopped dry fruits on top. Set it on a room temperature.
  4. Then cut it into big square shapes.
  5. Take a plate, arrange coconut squares and put a scoop of icecream on top, pour rose syrup and sprinkle kesar/ saffron threads, chopped dry fruits and fresh anardana/pomegranate seends, dry coconut, cherry and serve.

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