Indian dishes are reach with a range of sweets. Rasogolla is one of them. It ignites the traditional Bengali-savory. There are several diversity of flavor in Rasogolla, but the one I prepared this time is purely traditional one, other than garnishing with some saffron threads I did not use any other flavor. As this is rich in its own flavor. So here is the Traditional Rasogolla.
A perfect sweet dish to end up your meal.
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