Name: Chicken Curry with Tomato Ketchup recipe by Tejaswi Yalamanchi at BetterButter
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 5
Ingredients: Chicken 1/2 kilo; Ginger 1/8 grams; Garlic 10 cloves; Cinnamon 1; Cloves 5; Onion 2; Green Chilli 4; salt as per taste; Chilli powder 4 full spoons; Turmeric 1/4 spoon; Tomato 2; Tomato ketchup 6 spoons; Chopped Coriander 5 spoons; 2 glasses water

ABOUT Chicken Curry with Tomato Ketchup RECIPE

In this recipe chicken is first cooked with all masala ingredients then again cooked in oil and finally what gives flavour to the the dish is tomato ketchup this is added mixed well and cooked .

Ingredients Serving: 5

Chicken 1/2 kilo
Ginger 1/8 grams
Garlic 10 cloves
Cinnamon 1
Cloves 5
Onion 2
Green Chilli 4
salt as per taste
Chilli powder 4 full spoons
Turmeric 1/4 spoon
Tomato 2
Tomato ketchup 6 spoons
Chopped Coriander 5 spoons
2 glasses water

Instructions

Take chicken wash properly add it to a kadai
Take mixer add ginger garlic, cinnamon,cloves and make it as a paste
Into kadai add onion pieces,tomato pieces and above paste,chilli powder,salt,turmeric,add two glasses of water and place it on stove and cook well until the chicken becomes soft
After chicken has well cooked .Take another kadai add oil and let it heat and transfer this cooked chiken it and cook for 10 minutes
Then add tomato ketchup mix well and cook for 5 minutes
Finally add chopped coriander mix well off stove.
Chicken curry with tomato ketchup is ready to serve

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