గుత్తి వంకాయ కూర (ఆంద్ర శైలి స్టఫ్డ్ ఎగ్ ప్లాంట్ కర్రీ)

Ayesha Ayoub

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usha pandey

I tried it yesterday and the stuffing made from a mix of desiccated coconut, peanuts and spices was just awesome. My family loved this dish. Especially my mom. Thanks Pavani Nandula for sharing this recipe.

huda khan

The spicy peanut based stuffing gravy give an amazing taste to this. Thanks for sharing this recipe of Gutti vankaya kura in step by step manner. This recipe makes it easy for me to cook. It's taste is really amazing and my guests loved this dish.

sonal parashar

Woww. This is my favorite dish of South Indian cuisine. I love the flavor of tamarind. And the flavorful aromatic Indian spices make this this dish more exciting.Gutti vankaya kura goes well with white rice and roti.

uma gupta

This popular dish of Andhra Pradesh is really awesome. I tried this and it's tasted so yummy. The flavorful ingredients gave an exotic taste to this dish. I just loved this Gutti vankya kura and want to make it again.

Shashi Bhargava

I tried this Gutti Vankya Kura at home. It was deliciously amazing. The flavor of roasted peanuts and sesame seeds made the dish more tasty. Brinjal has a mild taste that makes it well-suited with strong flavored masala. My family really liked it.

Shipra Saxena

Great recipe :D Also will this dish taste good only with baby eggplants or big sized ones will also do?