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Pineapple-Kesari Bhath

Jun-01-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Pineapple-Kesari Bhath RECIPE

Pineapple -Kesari (saffron) bhath is so tasty and healthy. It is very delicious dessert.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • South Indian
  • Roasting
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Bansi rava 1/2 cup
  2. water 2 cup
  3. sugar 1 cup
  4. salt a pinch
  5. ghee 2 tsp
  6. cashews few
  7. saffron string 8-10
  8. raisins few
  9. pineapple chunks 1 cup

Instructions

  1. FRY HALF CUP OF RAVA
  2. FRY TILL GOOD AROMA IN LOW FLAME
  3. TRANSFER INTO A PLATE
  4. HEAT GHEE AND FRY CASHEWS
  5. FRY TILL GOLDEN BROWN
  6. ADD SAFFRON STRANDS
  7. PINEAPPLE CHUNKS
  8. FRY TILL TENDER
  9. ADD 2 CUPS OF WATER, BRING IT TO BOIL
  10. ADD FRIED RAVA SLOWLY, STIR WELL TO AVOID LUMPS
  11. A PINCH OF SALT
  12. LET IT COOK WELL IN LOW FLAME
  13. ADD SUGAR, LET IT DISSOLVES
  14. RAISINS
  15. STIR AND COOK TILL IT LEAVES THE EDGES AND BOTTOM, TURN OFF THE FLAME AND SERVE

Reviews (1)  

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Shelly Sharma
Jun-05-2018
Shelly Sharma   Jun-05-2018

I really want to try this.

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