Home / Videos / Banana Nut Cup Cakes

251
0
5.0(1)
0

Banana Nut Cup Cakes

Jun-03-2018
Suma Malini
20 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Banana Nut Cup Cakes RECIPE

It's kids friendly and energies cake. They can carry it in tiffin. Almonds and Walnuts gives them required proteins and banana gives them carbs. No added sugar. Honey gives them inistant glucose.

Recipe Tags

  • Egg-free
  • Easy
  • Kids Recipes
  • Baking
  • Snacks
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. Wheat Flour 1 Cup
  2. Almonds and Walnuts Powder
  3. Milk Powder 1 Cup
  4. Banana Puree 1Cup (Kerala Banana)
  5. Black Raisins
  6. Milk 1 Cup
  7. Honey 1 Cup

Instructions

  1. WHEAT FLOUR, RAISINS, ALMONDS AND WALNUTS POWDER, MILK POWDER, HONEY BANANA PUREE AND MILK.
  2. MIX ALL DRY ITEMS FIRST NICELY.
  3. MIX BABANA PUREE AND MILK
  4. MIX HONEY.
  5. POURING CONSISTENCY.
  6. MIX FRUIT SALT HALF SACHET.
  7. BEAT NICELY REST FOR 15 MINUTES.
  8. FERMENTED SMOOTH CONSISTENCY.
  9. POUR INTO CILICON CUPS.
  10. REMOVE THE AIR AND GAPS BY TAPING.
  11. PLACE IN PREHEATED HOT AIR FRIER FOR 10 MINS AT 200 DIGREES HEAT.
  12. FIX THE BOWL AND REDUCE HEAT TO 180 DIGREES AND TIME 20 MINS.
  13. CHECK AFTER 10 MINS.
  14. DO TOOTH PICK TEST.
  15. REMOVE FROM MOULDS AND SERVE AFTER COOL DOWN.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
Jun-08-2018
Shelly Sharma   Jun-08-2018

Thanks for sharing this recipe.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE