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Pani Puris

Jun-05-2018
Vidya Shriram
20 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Pani Puris RECIPE

They are used to prepare dahi / pani puris

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Frying
  • Snacks

Ingredients Serving: 8

  1. 1 cup suji rawa
  2. 1/4 cup refined flour
  3. Salt to taste
  4. Oil for frying

Instructions

  1. TO 1 CUP SUJI RAWA ADD IN 1/4 CUP REFINED FLOUR, USING HoT WATER MAKE A SOFT DOUGH. REST THEM FOR 25 MINS. SPREAD THEM.
  2. FRY IN MEDIUM HOT OIL UNTIL THEY PUFFS UP.
  3. THEY HAVE TO BE GOLDEN BROWN IN COLOR.
  4. YUMMY PANI PURIS ARE READY.

Reviews (1)  

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Seema Sharma
Jun-12-2018
Seema Sharma   Jun-12-2018

On of my favourite dish.

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