Name: Ripe mango instant Gojju recipe by Rajeshwari Shyam Bhat at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Coconut oil 4 tsp; Red chilli 3-4; Mustard seeds 1 tsp; Urad dal 1 tsp; Curry leaves few; Garlic cloves 8-10; Chopped ripen mango 1; Water 1 cup; Salt to taste; Red chilli powder 2 tsp; Jaggery 2 lemon sized

ABOUT Ripe mango instant Gojju RECIPE

With peel ripe mango instant gojju is an innovative and so tasty with spicy. It is good accompany with rice, chapathi and so on. You can store it for a week without any artificial preservatives out side the fridge. In refrigerator you can store it for a month.